Chilli Chickpea Mac and Cheeze

Chilli Chickpea Mac and Cheeze


This pasta packs a punch and it a great comfort meal with a healthy kick! Packed full of yummy flavours like chilli, turmeric and smoked paprika, this pasta is sure to be a hit.

Gluten free ~ high in fibre ~ all natural

Ingredients: Lentil pasta: (chickpea flour 70% mung bean flour 30%), seasoning: (coconut milk powder, nutritional yeast flakes: dried yeast flakes B3, B6, B1, B2, B9, B12, smoked paprika, garlic, black pepper, salt turmeric, chilli).

Allergens: May contain traces of peanuts. 

Size: 190gm

Packaged in compostable carton and compostable wrapping.

Made in Melbourne by Wilderbean.

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