Purify, cleanse and glow with this antioxidant-rich tea blend.
Ingredients: Hibiscus, rose, rosehip, calendula, echinacea.
Hibiscus (Hibiscus sabdariffa): High in vitamin C and iron content, Hibiscus has been found to improve hair and skin cell repair, reduce fluid retention, support healthy circulation and promote gut health.
Rose (Rosa): Rich in antioxidants and in Traditional Chinese Medicine (TCM) rose is used to regulate Qi, or life energy.
Rosehip (Rosa canina): Rosehips contain polyphenols, carotenoids and vitamin C and E, all of which have antioxidant properties to promote healthy skin.
Calendula (Calendula officinalis): Calendula has traditionally been used to treat skin conditions such as acne, eczema and psoriasis. Calendula has been found to contain antibacterial and antifungal properties that help to balance the skin's microbiome. In clinical practice, calendula has shown to be effective in reducing skin inflammation and improving wound healing.
Echinacea (Echinacea purpurea): Echinacea has constituents that are both antimicrobial and anti-inflammatory. Echinacea has also been traditionally used to promote lymphatic health.
Instructions: 1 tsp in 250ml. Brew for 3-5mins at 100°C.
Formulated by a naturopath.
Handcrafted in South Australia by Gaia Botanica.